The Moore family opened their first bakery in 1908, today Henllan Bakery employs 73 staff on-site, with 18 delivery vans working six days a week. They transport fresh produce around North and Mid Wales as well as the Wirral Shropshire borders and of course to our local contracts.
We are proud to feature Henllan Bakery goods such as fresh breads, pies, pasties, tea cakes, muffins and cakes, all of which are made using renewable energy sources including over 150 solar panels, further adding to our sustainability pledge which includes our entire supply chain.